If Steve Harvey asked the contestants on “Family Feud” to name one dish that typifies Southern cooking, the number one answer would doubtlessly be fried chicken. We love a crispy eight-piece box of yardbird around these here parts, but sometimes Southerners crave poultry that’s a little more piquant.
Topsail Island’s Shaka Tacos Savor local seafood at this surf shop turned taco stand in North Carolina. Story by Katie DeTar My annual spring vacation to Topsail Island, North Carolina delivers much-anticipated joys of the seaside. But during my most recent trip, the focus unexpectedly
Today's independent bookstore owners will tell you it's not enough just to sell books. They have to plan events, serve lunch, and offset the bottom line with booze. That's just the nature of the business, but who doesn't like to curl up with a good book and sip from a glass of wine while nibbling on a pastry or panini?
It’s official! Craft beer is gaining mass recognition for its vast range of flavors, and overall boom of accessibility; breweries and beer bars are sprouting across the U.S. at a record pace.
But with this trend comes a great challenge: entrepreneurs need to find a way to stand out among the ever-increasing competition.
When farmers’ markets and grocery stores across the U.S. stock large quantities of watermelon, is there a juicier sign it’s summer?
With increasing regularity and creativity, watermelon dishes are popping up on drink and food menus at restaurants nationwide. The top four watermelon-growing states are Georgia, Florida, Texas, and California, according to the Agricultural Marketing Resource Center. Other states grow watermelons, too, so you might find a local supplier wherever you live. Only when the fruit vegetable isn’t in season is it imported from other countries to ensure that watermelon remains available year-round.
Georgia-grown peaches are recognized for their flavor, texture, and appearance. Georgia, which is proudly nicknamed “the peach state,” designated the peach as its official state fruit in 1995.
Georgia ranks as one of the nation’s top four peach-producing states and harvests several different varietals of peaches from May to August. Come during peach season to load up on crates of peaches to enjoy at home.