This Valentine’s Day most of the world’s lovers are planning on staying in, but that doesn’t mean you can’t dream of a tropical island escape. With a little planning ahead, you can even enjoy an exotic tasting tour of the Hawaiian Islands. Tease and tantalize taste buds with Hawaii’s finest flavors—with enticing options like Oahu-made chocolate, elixirs from Kauai, and wine made of grapes grown on a fiery mountainside—to feel swept away in the sensations of tropical breezes and salty waves even while at home.
There are few better ways to immerse yourself in a destination than dining your way through it. Hawaii is no different. The diversity of food found in the Hawaiian Islands today is the result of multiple origins—among them, the indigenous Hawaiian culture, dozens of multicultural influences, and modern-day cuisines from around the world. Although the Islands offer their fair share of prestigious dining options, one of the best ways to understand the cuisine is to check out local favorites including the most popular and beloved food-truck, hole-in-the-wall, and hidden-gem eateries.Spaced between all of your hikes, beach stops and relaxing getaways, you’ll need a reliable list of local eateries to refuel your adventures.